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Healthy cooking class

Join Associate Professor Neelam Maheshwari and Assistant Professor Megha Shah from Health Sciences and Medicine for a healthy Indian cooking demonstration. Learn practical tips for preparing nutritious and flavourful Indian cuisine, then get hands-on with selected dish preparations before enjoying a tasting of your creations (actual meal pictured above).

For attendees travelling from the main campus, complimentary shuttle transport to and from BIHS is available as part of the event.

Places are strictly limited. Register now.

Schedule

11:45am - 12pm: Main campus Ride Share Pick up and Drop Off’. to BIHS shuttle

12:15pm - 1:15pm: Cooking demonstration and hands-on preparation

1:15pm - 1:30pm: Tasting session

1:30pm - 1:45pm: BIHS to main campus shuttle

Kitchen Laboratory, BIHS North

Sustainability Festival 2026

This event is part of Bond's 2026 Sustainability Festival. This year’s Sustainability Festival will bring people together through two days of fun, conversation and collaboration, creating opportunities to share ideas, strengthen relationships and inspire positive action across the Bond community.

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