| Type: | Postgraduate Subject |
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| Code: | NUTR73-700 |
| EFTSL: | 0.375 |
| Faculty: | Faculty of Health Sciences and Medicine |
| Semesters offered: |
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| Credit: | 30 |
| Study areas: |
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| Subject fees: |
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Description
This subject is the first of a two-stage research internship program (Nutrition Research Internship 1 and 2) specific to the Master of Nutrition and Dietetic Practice program. Each internship encompasses intensive research work over a minimum of 10 weeks. Part 1 of the research internship involves students implementing a research plan, managing a nutrition and dietetics research project, and coordinating a team under the supervision of a PhD qualified dietitian. Students will work within an environment typical for dietitians in a research role.
Subject details
Learning outcomes
- Formulate a clear understanding of the nature of a researchable nutrition and dietetics practice problem.
- Design and apply systematic review methods to a topic relevant to nutrition and dietetics.
- Plan, collect and manage qualitative and/or quantitative nutrition and dietetics-related data.
- Document and disseminate progress against a nutrition and dietetics research plan in a professional and scientific forum.
- Demonstrate ethical practice, leadership and management skills in the implementation of a nutrition and dietetics research project.
Enrolment requirements
| Requisites: |
Pre-requisites:Co-requisites:There are no co-requisites |
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| Assumed knowledge: |
Assumed knowledge is the minimum level of knowledge of a subject area that students are assumed to have acquired through previous study. It is the responsibility of students to ensure they meet the assumed knowledge expectations of the subject. Students who do not possess this prior knowledge are strongly recommended against enrolling and do so at their own risk. No concessions will be made for students’ lack of prior knowledge.
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| Restrictions: |
This subject is not available to
This subject is not available as a general elective. To be eligible for enrolment, the subject must be specified in the students’ program structure. |
Subject outlines
- September 2024 [Situated - Nutrition Research Internship 1]
- September 2023 [Situated - Nutrition Research Internship 1]
- September 2022 [Situated - Nutrition Research Internship 1]
- September 2021 [Situated - Nutrition Research Internship 1]
- September 2020 [Situated - Nutrition Research Internship A]
- May 2020 [Situated - Nutrition Research Internship A]
- January 2020 [Situated - Nutrition Research Internship A]
- September 2019 [Situated - Nutrition Research Internship A]
- September 2018 [Situated - Nutrition Research Internship A]
- January 2018 [Situated - Nutrition Research Internship A]
- September 2017 [Supervised* - Nutrition Research Internship A]
Subject dates
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September 2024
Non-Standard Offering Enrolment opens: 14/07/2024 Semester start: 07/10/2024 Subject start: 07/10/2024 Cancellation 1: 18/10/2024 Cancellation 2: 20/10/2024 Last enrolment: 16/10/2024 Withdraw - Financial: 28/10/2024 Withdraw - Academic: 10/11/2024 Teaching census: 27/10/2024
| Non-Standard Offering | |
|---|---|
| Enrolment opens: | 14/07/2024 |
| Semester start: | 07/10/2024 |
| Subject start: | 07/10/2024 |
| Cancellation 1: | 18/10/2024 |
| Cancellation 2: | 20/10/2024 |
| Last enrolment: | 16/10/2024 |
| Withdraw - Financial: | 28/10/2024 |
| Withdraw - Academic: | 10/11/2024 |
| Teaching census: | 27/10/2024 |